Since the early beginnings of coffee growing across the “Niugini” highlands in Papua New Guinea selected seeds were imported from Jamaica’s Blue Mountain coffee region. Many in the coffee industry believe the Blue Mountain variety, which can be traced back to the original coffee seedlings that were found growing in the wild in Ethiopia hundreds of years ago, over the years has developed into a much more full-bodied coffee in PNG than in its original settings in Jamaica. My coffee today is a medium to dark roast blend from the Arabicas Ltd roasters in Papua New Guinea which buys coffee from across the PNG highlands. It has medium acidity and a very full aroma. Very good wake-up coffee that get all your senses swinging into action!
Coffee of The Day January 29, 2017